Mexican squash without corn

Mexican squash without corn

Do you have extra zucchini from your garden or the Farmer’s Market?  How do you transform zucchini?  Because of its mild flavor and high water content zucchini blends into so many dishes – both sweet and savory.   Today I made two batches of sweet potato...
What To Do With Too Many Tomatoes?

What To Do With Too Many Tomatoes?

Plenty of ripe tomatoes.  Either you grew them yourself (and the squirrel in your neighborhood did not eat them) or you are fortunate enough to live near a farmer’s market with the opportunity to purchase a half bushel (or a peck) at a reasonable price.  What do...
Fresh Corn Tomato Salad

Fresh Corn Tomato Salad

Culinary summer has finally arrived – fresh tomatoes and sweet corn are here!  Besides eating them steamed or raw, this salad is one of my favorite ways to combine them.  Plus it keeps well in the refrigerator and is a great picnic staple. Another great benefit...
Sweet Vegetable Muffins without Dairy

Sweet Vegetable Muffins without Dairy

Veggie muffins with no added sugar, no added fat, entirely whole grain, lots of healthy veggies , a good source of calcium and vitamin A – get ready to bake!! These lightly sweet vegetable muffins are a perfect way to get more vegetables into your day. Loaded...
Savory Vegetable Muffins Without Dairy

Savory Vegetable Muffins Without Dairy

Veggie muffins with no added sugar, no added fat, entirely whole grain, lots of healthy veggies , a good source of calcium and vitamin A – get ready to bake!! These savory vegetable muffins are a perfect way to get more vegetables into your day. Loaded with...
Sweet Vegetable Muffins without Dairy

Sweet Vegetable Muffins Without Eggs

Veggie muffins with no added sugar, no added fat, entirely whole grain, lots of healthy veggies , a good source of calcium and vitamin A – get ready to bake!! These lightly sweet vegetable muffins are a perfect way to get more vegetables into your day. Loaded...
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